हरी मिर्च का ऐसा स्वाद आप भूल नहीं पाओगे - Hari Mirch Recipe
Aaj hum simple par bahut hi tasty Hari mirch recipe banayege jo aap roti paratha ke sath kha sakte hai ya fir aapko kuch alag swaad chahiye to aap ye zarur banaye. Iake alawa safar ke liye Hari mirch ki ye perfect recipe hai. to chaliye banaate hai. Hari Mirch Recipe Ingredients : 250gm Hari mirch (green chilli) 1/2 cup peanut (mungfali) 1/2 tsp Sauf (fennel seeds) 5 - 6 lehsum ki kali (garlic) 1/2 cup Hara dhaniya (coriander leaves) Namak (salt as per taste) 1/2 tsp Haldo powder (turmeric powder) 1 tsp Kashmiri Lal mirch Powder (red chilli powder) 1 1/2 tsp Dhaniya zeera powder (coriander cumin powder) 1/2 tsp Garam masala (hot spices) 1/2 tsp zeera (cumin seeds) 1/2 tsp Rayi (mustard seeds) 2 pinch hing (asafoetida) 1 Nimbu ka ras (lemon juice) 3 tbsp tel (oil) Bharwa Hari Mirch Banane Ka Tarika : Sabse pehle Mirch ko dho lege aur deep cut kar lege niche diye gaye image ki tarah. Ab Ab ek pan me mungfali ko roast kar lege aur chilke nikal...